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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

BBQ Sauce Recipe

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This recipe for BBQ Sauce is from HACKETT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Applesauce
1/2 cup Heinz ketchup
1 1/4 cups Light brown sugar, packed
6 tablespoons Lemon juice
Salt and pepper
1/2 teaspoon Paprika
1/2 teaspoon Garlic salt
1/2 teaspoon Cinnamon
Directions:
Directions:
In heavy saucepan bring mixture to boil. Stir constantly about 4 to 5minutes. Turn heat to low and continue to stir (about 3 to 5 minutes) makingsure sugar is completely dissolved. Allow to cook without stirring for 15minutes on lowest possible heat, uncovered. Transfer to top of double boilerover simmering water if to be used as a basting sauce for ribs or chickenduring baking; or cool sauce and refrigerate covered to use in 30 days.Sauce freezes well.

 

 

 

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