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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Salsa Pot Roast Recipe

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This recipe for Salsa Pot Roast is from Panek Family and Friends Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pot roast
1 jar of mild salsa
1 pound new potatoes
1 pound baby carrots
Directions:
Directions:
In a crock pot, place halved new potatoes, pot roast, and cover with the salsa. Add the carrots on top. Cover and cook on low for the day. Enjoy the aroma when you get home, and dig in to a delicious dinner!
Personal Notes:
Personal Notes:
This makes the most delicious gravy....you won't recognize it as salsa! I admit to getting this recipe from one of those cook books at the grocery check out.

 

 

 

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