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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Caramel Sauce (For Ice Cream Topping) Recipe

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This recipe for Caramel Sauce (For Ice Cream Topping) is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
1/3 c. butter
1/3 c. cream
1/2 tsp. salt
vanilla

Directions:
Directions:
Boil 5 minutes without stirring. Remove from heat. Beat one minute.

 

 

 

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