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Shrimp Pomodoro Pasta Recipe

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This recipe for Shrimp Pomodoro Pasta is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. Balsamic Vinaigrette Dressing
1 onion, finely chopped
2 cloves garlic, minced
1 can (28 oz.) diced tomatoes, undrained
2 c. penne pasta, uncooked
1 lb. cooked cleaned shrimp
1/4 c. grated Parmesan Cheese
Directions:
Directions:
Heat large nonstick skillet on med-high heat. Add dressing, onions and garlic; cook 2 min. Stir in tomatoes; cook 12 min, stirring occasionally. Meanwhile, cook pasta as directed on package. Add shrimp to sauce; cook until heated through. Drain pasta; toss with shrimp mixture. Sprinkle with cheese
Number Of Servings:
Number Of Servings:
4 servings
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Quick and easy and not bad!

 

 

 

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