Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Quick "N Easy Herb Flatbread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Quick "N Easy Herb Flatbread is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (10 oz.) Pillsbury Refrigerated Pizza Crust
1 T. olive or vegetable oil
1/2 to 1 tsp. dried basil leaves
1/2 to 1 tsp. dried rosemary leaves, crushed
1/2 tsp. minced garlic
1/8 tsp. salt
1 small tomato
1/4 c. shredded fresh Parmesan cheese (1 oz.)
Directions:
Directions:
1. Heat oven to 425ºF. Spray cookie sheet with nonstick cooking spray. Unroll dough; place on sprayed cookie sheet. Starting at center, press out dough to form 12x8-in. rectangle.

2. In small bowl, combine oil, basil, rosemary, and garlic; mix well. Brush over dough. Sprinkle salt. Chop tomato; place in shallow bowl. With back of spoon, crush tomato. Spread tomato over the dough.

3. Bake for 5 to 9 minutes or until edges are light golden brown. Sprinkle with cheese. Bake an additional 2 to 3 minutes or until cheese is melted and edges are golden brown. Cut into squares. Serve warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

351W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!