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Fruit Nut Muffins Recipe

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This recipe for Fruit Nut Muffins is from Susan Marie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
2/3 c. rolled oats (old fashioned preferred)
1/3 c. sugar
2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1 egg, beaten
1/2 c. milk
1/2 c. applesauce or mashed banana
2 tbsp. oil
1/2 c. dried cranberries, raisins or chopped dried
apricots
1/4 c. chopped nuts
Directions:
Directions:
Combine dry ingredients, add wet ingredients
and mix. Add dried fruit and nuts. Mix just until
moistened.
Bake in sprayed or paper lined muffin pan at
400º for 15 minutes.
Number Of Servings:
Number Of Servings:
9 muffins
Personal Notes:
Personal Notes:
Try cranberries with almonds, bananas with walnuts or just raisins.

 

 

 

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