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Pineapple Cheese Ball Recipe

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This recipe for Pineapple Cheese Ball is from The Wright Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-8 oz. cream cheese, 2 Tbsp. chopped green pepper, 2 tbsp. chopped red onion, 1 small can crushed pineapple (drained), 2 cups chopped pecans, 2 tsp. seasoned salt
Directions:
Directions:
Whip cream cheese until it is softened. Add pepper, onion, pineapples, salt and 1/2 the nuts. Shape into large cheese ball and roll in rest of the nuts. Chill for 2 hours. Serve with crackers.
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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