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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Easy Sausage Pinwheels Recipe

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This recipe for Easy Sausage Pinwheels is from COOKING WITH GRANDMOTHER AND OTHERS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can refrigerated biscuits
1 pound hot sausage.
Directions:
Directions:
On floured board roll each biscuit out thin. Cover with raw sausage and roll up. Chill before cutting in thin slices. Place on ungreased cookie sheet and bake in preheated 375º oven until brown and crisp.
Number Of Servings:
Number Of Servings:
5-6 dozen

 

 

 

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