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Natchez Dunleith's Famous Cheese Grits Recipe

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This recipe for Natchez Dunleith's Famous Cheese Grits is from The RLO Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/ 1/2 cups grits
1 pound Velveta Cheese( grated)
1 1/2 stick butter
3 eggs, beaten
6 cups boiling water
1 dash worchestshire sauce
2 tsp. tobasco sauce
2 tsp. seasoned salt(Lawry)
2 tsp. salt
1 dash paprika
Directions:
Directions:
Cook grits in boiling water with salt, then mix other ingredients together with grits except paprika. Bake in 250 degrees oven for 35 mins to 1 hr. Sprinkle paprika on top of dish.
Personal Notes:
Personal Notes:
Dunleith's Kitchen

 

 

 

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