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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chili and Honey Meatballs Recipe

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This recipe for Chili and Honey Meatballs is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lb. ground beef
1/4 cup seasoned bread crumbs
1 egg, beaten
1 onion chopped
1 cup chili sauce
1/4 cup honey
Directions:
Directions:
Mix beef, crumbs, egg and onion: form into small balls. Line them up in a pan. Pour chili sauce and honey mixture over the top to coat the meatballs.
Bake in a 350 degree oven for 1 hour. Remove from oven and insert a toothpick in each meatball.
Serve as an appetizer or on a buffet.

 

 

 

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