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Martha Washingtons Recipe

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This recipe for Martha Washingtons is from Audrey Cire's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Fillings:
1 stick butter
2 boxes powdered sugar
1 can flaked coconut
1 can condensed milk
1 tsp. vanilla
chopped nuts

Coating:
1 pkg. (lg.) chocolate chips
1 block unsweetened chocolate
1/3 - 1/2 block paraffin
toothpicks

Directions:
Directions:
Filling:
Mix all ingredients in a large bowl. It will be stiff and may be placed on a smooth surface and kneaded like dough.

Shape into small balls and chill on a cookie sheet 15 min. or longer.

Coating:
Melt chocolate and paraffin in a double boiler. Dip chilled balls into chocolate mix, using toothpicks as handles. Place on waxed paper and let set until hardened.

Personal Notes:
Personal Notes:
The chocolate mix will need to be kept warm enough to be thin.

 

 

 

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