Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

My Mom's Cheese Pie Recipe

4.5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for My Mom's Cheese Pie is from Recipes Through The Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
16-20 graham crackers
2 tsp. sugar
1/4 lb. melted butter

FILLING:
3/4-lb. cream cheese
1/2 tsp. vanilla
2 eggs
1/2 cup sugar

TOPPING:
3/4 pint sour cream
1/2 tsp. vanilla
2 Tbsp. sugar
Directions:
Directions:
Preheat oven to 300º.

Mix crust ingredients and press into 9" buttered pie pan. CHILL.

Mix filling ingredients: Beat eggs thoroughly, add sugar and cheese. Mix slowly. Add vanilla. Pour onto crust.

Bake 20 minutes. COOL.

Beat topping ingredients and spread over pie. Place in oven and bake for 5 minutes. CHILL.
Number Of Servings:
Number Of Servings:
One (just kidding)
Personal Notes:
Personal Notes:
My mother made this for us when growing up. It has ALWAYS (and still is) been my favorite pie from childhood (and the most dangerous).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

305W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!