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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Potato Corn Chowder Recipe

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This recipe for Potato Corn Chowder is from BRAT Diet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ c. diced cooked ham (or turkey)
1 c. diced celery
½ c. chopped onion
1 tbsp. butter
1 can (13 3/4 oz.) condensed cheddar cheese soup
1½ c. milk
1 can (14 1/2 oz.) diced potatoes, drained
1 can (14 3/4 oz.) creamed corn
Directions:
Directions:
Cook ham, celery and onion in butter in large saucepan until veggies are tender. Add cheese soup, milk, potatoes and corn. Simmer 5 mins. over lovw heat until heated through, stirring occassionally.

 

 

 

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