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Seasoned Pretzels Recipe

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This recipe for Seasoned Pretzels is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bags of waffled pretzels (15 oz.)
1 bottle of Orville Redenbacher popcorn oil
1 pkg of Hidden Valley Ranch dry mix
3 Tbsp of Lemon Pepper seasoning
Directions:
Directions:
Put pretzels in large bowl with lid. Mix oil, ranch mix and lemon pepper seasoning together and pour over pretzels and toss to coat. Put lid on bowl and toss/turn pretzels a couple times a day for 2-3 days. Store in airtight container.
Preparation Time:
Preparation Time:
2-3 days

 

 

 

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