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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Easy Chicken Supreme Recipe

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This recipe for Easy Chicken Supreme is from Sisters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lbs. Chicken Breasts, boneless (approx. 8 breasts)
16oz pkg. Sliced Bacon
1 - 7 to 8oz. Dried Beef
12oz Sour Cream
2 cans Cream Mushroom Soup
Directions:
Directions:
Wrap each chicken breast with a slice of bacon. Place slices of dried beef on bottom of 9x13in pan. Mix sour cream and soup. Place bacon wrapped chicken breasts on top of dried beef. Drop sour cream mixture on top of wrapped chicken. Place in oven, baking 2 hours at 350º or until chicken is done.
Number Of Servings:
Number Of Servings:
8-10 servings

 

 

 

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