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Triple Berry Trifle Recipe

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This recipe for Triple Berry Trifle is from Sisters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 (10oz) Angel Food Cake
1 (6oz) pkg. Vanilla Instant Pudding Mix
2 cups Milk
1 cup Sour Cream
1 cup Fresh Strawberries, sliced
1 cup Fresh Raspberries
3/4 cup Fresh Blueberries
8oz Whipped Topping

Directions:
Directions:
Cut cake into bite-size pieces. Beat pudding mix with milk in a medium bowl. Fold sour cream into pudding mixture. Combine berries in a bowl; toss lightly. Reserve 1/2 cup mixed berries for topping. Alternate layers of cake, pudding mixture, berries and whipped topping in a clear glass bowl, ending with whipped topping. Cover bowl loosely with plastic wrap. Refrigerate until ready to serve. Top with reserved berries before serving.

 

 

 

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