Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Glazed Cranberry-Lemon Nut Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Glazed Cranberry-Lemon Nut Bread is from Crandall's Ordinary , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T. butter or margarine
3/4 c. sugar
2 eggs
2 tsp. grated lemon peel
2 c. flour
2 1/2 tsp. baking powder
1 tsp. salt
3/4 c. milk
1 c. fresh cranberries, chopped
1/2 c. candied fruit, chopped
1/2 c. walnuts, chopped
2 tsp. lemon juice
2 T. sugar
Directions:
Directions:
Cream butter & sugar until light and fluffy. Add eggs and lemon peel, beat well. Sift together flour, baking powder & salt, add to creamed mixture alternately with milk, beating until smooth. Stir in berries, fruits & nuts. Pour into greased & floured 9x5x4" loaf pan. Bake at 350º, 55-65 minutes. Cool 10 minutes in pan. Remove from pan, cool. Combine lemon juice & 2 T. sugar; spoon over the top.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1595W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!