Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Judy's Dig Down Deep Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Judy's Dig Down Deep Salad is from Ledet & Rickaway Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head letttuce
1 head cauliflower
1 diced onion
1 can water chestnuts
1 package frozen peas
1 lb. (or a little more) bacon, fried & crumbled
mayonnaise
parmesan cheese
Directions:
Directions:
Layer ingredients in order listed in an airtight container. Spread with thin layer of mayo to seal. Sprinkle (cover) with parmesan cheese. Cover and store in refrigerator overnight. Toss just before serving.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
1/2 hr.
Personal Notes:
Personal Notes:
This recipe is from our friend, Judy, who Dianne and I met at junior college in Florida in 1970!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1227W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!