Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Salad is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 to 2 lb. Small red new potatoes
1 green pepper sliced into rings
4 hard boiled eggs
1/2 red onion sliced into rings
1/2 cup black olives sliced in half
1/4 cup parsley

Dressing
11/4 cups plain yogurt
3 tbsp fresh dill
1 tbsp lemon juice
1 tbsp olive oil
11/2 tsp Dijon mustard
1/2 tsp sugar
1/4 tsp salt
1/2 tsp pepper
Directions:
Directions:
Steam unpeeled potatoes until tender and cut in half or quarters and place on serving plate. Surround by green peppers. Slice eggs and arrange over potatoes. Add onion rings and olives and sprinkle with parsley. Pour dressing over salad.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

224W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!