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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Weze's Fruit Squares Recipe

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This recipe for Weze's Fruit Squares is from Susan Marie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c (2 sticks) butter, melted
2 c sugar
1 tsp vanilla
4 eggs
3 c flour
2 c fruit pie filling
Directions:
Directions:
1. Mix sugar, vanilla, eggs, and flour into the melted butter; batter will be thick
2. Spread 2/3 of the dough into 12x15 jelly roll pan
3. Spread pie filling on top of the batter
4. Plop remaining dough onto the fruit
5. Bake 350º for 30-45 minutes, until well browned
Personal Notes:
Personal Notes:
These are totally decadent, but worth it. Weeze originally made them with apple and cherry, but we have since tried blueberry and peach... they work, but the originals are still the best. Try using fresh fruit instead of pie filling.

 

 

 

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