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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Greek Chicken Recipe

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This recipe for Greek Chicken is from The Kleinman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp fresh minced garlic
1/4 cup oregano
1/2 cup red wine vinegar
1/2 cup olive oil
1 cup raisins
1/2 cup pitted green olives
1/2 cup capers
6 bay leaves
1 cup brown sugar
1 cup white wine
salt and pepper to taste
6 large chicken breasts with skin, cut in half
Directions:
Directions:
Mix marinade together. Wash and cut chicken breasts. Put chicken and marinade in a large zip lock bag and put in refrigerator overnight. Put chicken and marinade into baking pan. Bake for 1 hour at 350F. When finished baking, broil until top of chicken is brown.

 

 

 

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