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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Frosted Banana Bars Recipe

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This recipe for Frosted Banana Bars is from To Honor Granny, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. softened oleo
2 c. sugar
3 eggs
1 1/2 c. mashed bananas ( 3 medium)
1 t. vanilla
2 c. flour
1 t. soda
pinch of salt
1/2 c. softened oleo
1 package (8 oz.) softened cream cheese
4 c. powdered sugar
2 t. vanilla
Directions:
Directions:
Preheat oven to 350º. Cream oleo and sugar. Beat in eggs, bananas, and vanilla. Combine flour, soda and salt. Add to creamed mixture and mix well. Pour into greased 15x10x1 inch pan. Bake for 25 minutes or until bars test done. Cool. For frosting, cream oleo and cream cheese in bowl. Gradually add sugar and vanilla. Beat well. Spread over cooled bars.
Number Of Servings:
Number Of Servings:
makes 3 dozen bars

 

 

 

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