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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pumpkin Chip Cookies Recipe

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This recipe for Pumpkin Chip Cookies is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C. butter, softened
2 C. brown sugar
1 C. sugar
1 can (15 oz.) canned pumpkin
1 egg
1 t. vanilla
4 C. flour
2 C. quick cooking oats
2 t. baking soda
2 t. ground cinnamon
1 t. nutmeg
2 C. chocolate chips
Directions:
Directions:
In a large mixing bowl, cream butter and sugars. Beat in the pumpkin, egg and vanilla. Combine the flour, oats, baking soda, cinnamon, nutmeg; gradually add to creamed mixture. Stir in chocolate chips. Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake at 350º for 10-12 minutes or until lightly browned.
Number Of Servings:
Number Of Servings:
10 dozen
Personal Notes:
Personal Notes:
These cookies will delightfully leave your kitchen smelling like cinnamon and pumpkin.

 

 

 

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