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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Banana Bars Recipe

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This recipe for Banana Bars is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter or margarine
1 1/2 c sugar
2 eggs
1 c sour cream
3 mashed bananas
1 t. vanilla
2 c. flour
1 t. salt
1 t. soda
Directions:
Directions:
Mix together flour, salt and soda. Combine all ingredients. Bake in a jelly roll pan (18x12x1") in a 350º oven for 20-25 min. Frost with powdered sugar icing. Sprinkle with nuts if desired.
Personal Notes:
Personal Notes:
You can mix in some nuts in the batter and/ or sprinkle them on top of frosting. OR you can take the easy way out and top it with a can of sour cream frosting.

 

 

 

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