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Dump Cake Recipe

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This recipe for Dump Cake is from The Shumway Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of cherry pie filling
1 can of crushed pineapple pie filling
1 box of yellow cake mix
1-2 cubes of butter
Directions:
Directions:
preheat oven to 350º In 9x13 pan pour cherry and crushed pineapple filling in bottom, that includes all juices. Pour cake mix on top and spread evenly. Cut butter into pats and place very closely to each other on top of cake mix.

Put in oven and bake for 25-35 minutes, until the top is brown and the sides are bubbling with the juices.

Serve warm with vanilla ice cream

 

 

 

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