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Hamburger Casserole Recipe

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This recipe for Hamburger Casserole is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
6 large potatoes
1 onion
1 can English peas
1 can cream of mushroom soup
8 oz. milk
1 large can tomatoes
2 cups shredded cheese
Directions:
Directions:
Fry hamburger and set aside. Line baking dish with potatoes and onions until you use all of them; salt and pepper. Pour peas on top; add hamburger. Mix soup, tomatoes and milk together; pour on top of hamburger. Bake for 30 minutes at 375º, then add shredded cheese to top of casserole and bake 10 additional minutes.

 

 

 

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