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"The belly rules the mind."--Spanish Proverb

Spatzle Recipe

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This recipe for Spatzle is from The German Oma's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ c flour
¼ tsp salt
2 eggs
1 c water
Nutmeg
Directions:
Directions:
Mix ingredients together until mixture is smooth. Pour dough into spatzele machine over boiling salted water. Cook approximately 2 minutes or until noodles rise to the top of water. Remove from water with slotted spoon and drain with cold water.

Spatzle is best fried in butter when the spatzle has cooled.

 

 

 

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