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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ultimate Macaroni and Cheese Recipe

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This recipe for Ultimate Macaroni and Cheese is from The Dorey Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg, lightly beaten
2 Cups Shredded Cheddar Cheese
1 Cup Cottage Cheese
¾ Cup Sour Cream
½ Cup Milk
2 Tbsp grated onion (optional)
1-1/2 tsp melted butter
½ tsp salt
¼ tsp pepper
4 Cups cooked macaroni (about ½ lb. uncooked)

Topping:
1 Tbsp melted butter
¼ Cup dry breadcrumbs
¼ tsp paprika
Directions:
Directions:
Combine 1st 10 ingredients. Stir well. Spoon into 2 qt casserole coated with cooking spray.

Combine breadcrumbs, 1 Tbsp melted butter and paprika. Stir well. Sprinkle breadcrumb mixture over casserole. Cover and bake at 350 degrees for 30 minutes. Uncover and bake an additional 5 minutes or until set.

 

 

 

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