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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

THEM HAM BALLS Recipe

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This recipe for THEM HAM BALLS is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground ham
1 pound ground beef
2 eggs
1 c. canned milk
1 c. bread crumbs

Mix together and shape into meat balls. Arrange in a large baking pan. How mix together in a bowl -

1-1/2 c. brown sugar
1-1/2 c. vinegar
1/2 c. water
1 T. dry mustard
1 small can crushed pineapple

Pour over meatballs. Bake at 275 uncovered for 3 hours. Baste occasionally.
Directions:
Directions:

 

 

 

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