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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

PIZZA CASSEROLE Recipe

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This recipe for PIZZA CASSEROLE is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1# spiral pasta, cooked and drained
2 (15 oz.) cans pizza sauce
1/2 c. chopped black olives
8 oz. shredded mozzarella cheese
4-6 oz. pepperoni slices
1 c. deli ham cut in 1” pieces
Optional ingredients:
1 c. diced onion
1 c. sliced mushrooms
½ c. sliced green olives

Directions:
Directions:
Combine pasta, sauce, black olives, cheese, pepperoni and ham. Place in baking dish. Bake 30-35 minutes.

 

 

 

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