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HONEY N HERB GRILLED PORK Recipe

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This recipe for HONEY N HERB GRILLED PORK is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs boneless pork loin roast
1 c. beer or gingerale
1/2 c. each honey and French's Dijon mustard
1/4 c. oil
2 T. French's Onion Powder
1-1/2 tsp. Rosemary leaves, crushed
1 tsp. each salt and garlic powder
1/4 tsp. black pepper
Directions:
Directions:
Place pork in heavy plastic bag. Combine remaining ingredients; pour over pork. Seal bag. Marinate in fridge 1 hour. Remove pork from marinade. Place over drip pan (filled with 1 inch of water) on grill. Grill, covered or bake at 350 30 minutes per #. Baste occasionally. Simmer any leftover marinate 5 minutes, serve with roast. Makes 8-10 servings.

 

 

 

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