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CHICKEN OAHU Recipe

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This recipe for CHICKEN OAHU is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. herbed stuffing mix
1 8-1/2 can crushed pineapple
1/2 c. flour
1/2 tsp. salt
1/2 tsp. paprika
2-1/2 - 3 # broiler-fryer - cut up
1/4 c. cooking oil
1-1/2 c. chopped celery
1/2 c. chopped onion
2 T. chopped green pepper
1 can cream of mushroom soup
1/2 c. sour cream
1 T. soy sauce
Directions:
Directions:
Combine stuffing, undrained pineapple and 1/4 c. water. Put into 9 x 13 baking dish. In paper bag combine flour, salt and paprika, and a dash of pepper. Add chicken, a few pieces at a time; shake to coat. In skillet, brown chicken in hot oil. Place atop stuffing. Cover with foil. Bake 375 for 1 hour.

Simmer celery, onion, green pepper in 1/2 c. water for 10 minutes; drain. Add remaining ingredients and heat through. Spoon over chicken. Makes 6 servings.

 

 

 

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