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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Yummy Hot ham and cheese sandwiches Recipe

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This recipe for Yummy Hot ham and cheese sandwiches is from Florence Hardy's 80th Birthday Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Favorite sandwich rolls
Shaved black forest ham
Mozzarella cheese

Sauce:
1 stick of real butter
1/3 cup of mustard
1 tablespoon of poppy seeds
1 tablespoon of minced dried onion
Directions:
Directions:
To make the sauce, combine butter, poppy seeds, and onion on the stove until butter starts to boil. Remove from heat and use a whisk to whisk in the mustard stirring it until whipped and creamy.

Slice each roll in half and add sauce mixture to the top and bottom of each roll. Add ham and cheese then close the sandwich. Put them in a casserole dish and cover with foil. Bake at 350 for about 20 minutes (cheese will be really melted).
Personal Notes:
Personal Notes:
Yummy dish my mom introduced me to....I love making it any time I can.

 

 

 

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