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Tzatziki Recipe

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This recipe for Tzatziki is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. strained, whole fat, plain Greek yogurt (or fat-free)
1 medium cucumber very finely grated and dehydrated by putting in strainer and pressing with paper towel
2 garlic cloves very finely grated
1 T. Greek olive oil
Salt
Dill, to taste
Directions:
Directions:
Blend until the sauce is as smooth as can be and it’s ready!!
Best served right after its mixed, prepared from cold ingredients. It holds in the fridge for a week or so. Serve with pita bread or other bread.

 

 

 

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