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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Blueberry Muffins Recipe

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This recipe for Blueberry Muffins is from Recipes From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 1/4 cup sugar
2 eggs
2 cups flour
2 tsp. baking powder
1/2 tsp. salt
1/2 cup milk
2 1/2 cups blueberries (fresh or frozen)
2 tsp. sugar - for top
Directions:
Directions:
On low speed of mixer, cream butter and sugar until fluffy. Add eggs one at a time and mix until blended. Sift dry ingredients and add alternately with milk. Add blueberries by hand. Grease muffin pan (better not to use paper liners). Pile batter high and sprinkle with sugar. Bake at 375º for 25 to 30 minutes.
Personal Notes:
Personal Notes:
One large package of chocolates chips can be substituted for blueberries.

 

 

 

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