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Kansas Swiss Steak Recipe

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This recipe for Kansas Swiss Steak is from A Taste of the Past, Present & Future, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Round Steak
salt and pepper
1 cup onion
1 tbsp brown sugar
1 tbsp Worcestershire sauce
1-2 carrots, sliced
1 can tomato soup
1 1/2 cups water
Directions:
Directions:
Cut round steak into serving size pieces. Salt and pepper steak and brown in a large skillet. Add remaining ingredients and bake for 2 hours at 325º.

Excellent served with baked potatoes.
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Personal Notes:
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