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Kansas Swiss Steak Recipe

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This recipe for Kansas Swiss Steak is from A Taste of the Past, Present & Future, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Round Steak
1 cup onion
1 tbsp brown sugar
1 tbsp Worcestershire Sauce
1 pkg of baby carrots
1 can tomato soup
1 1/2 cans of water
Directions:
Directions:
Salt & pepper round steak and brown. Mix together brown sugar, Worcestershire sauce, tomato soup and water in a large bowl. When steak is browned place in a 9x13 inch baking dish along with the onion and carrots and pour the mixture over top. Cover and bake for 2 hours at 325º.

 

 

 

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