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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Applesauce Muffins Recipe

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This recipe for Applesauce Muffins is from The Gibb Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups all purpose flour
1 tbsp ground cinnamon
1 tbsp ground allspice
2 tsp baking soda
1 cut butter or margarine, softened
2 cups sugar
2 eggs
2 cups applesauce
2 tbsp vanilla extract
1 cup raisins (opt)
Directions:
Directions:
In a bowl, combine flour, cinnamon, allspice and baking soda; set aside. In a mixing bowl, cream butter and sugar. Beat in eggs, applesauce and vanilla; stir into dry ingredients just until moistened. Fold in raisins. Fill greases or paper- lined muffin cups three-fourth full. Bake at 350 degrees for 20-25 minutes or until muffins test done. Cool in pan for 10 minutes.

If your feeling daring add a tsp of brown sugar to the top before baking for a sweet crunch!
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
20 minutes.

 

 

 

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