Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

PEANUT BUTTER PIE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PEANUT BUTTER PIE is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crush 16 peanut butter cookies (2-1/2 c.) and add 4 T. margarine.

Pat into pie tin and chill for 10 minutes.

Soften 2 pints vanilla ice cream and add 6 T. smooth peanut butter (I use my food processer to do this). Put half of this mixture in the pie shell and press 24 peanut butter cups into the shell and then cover with the remaining ice cream mixture.
Dip fork in chocolate sauce and drizzle on top and garnish with chopped nuts.
Directions:
Directions:
Personal Notes:
Personal Notes:
This is a good peanut butter pie too!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

248W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!