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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chili Recipe

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This recipe for Chili is from The Clark Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3lbs. hamburger meat
2 1/2 large onions
3 green bell peppers
2 Tbsp. ground pepper
1 1/3 tbsp. garlic salt
2 packs chili mix
1 can tomato sauce
1/2 can tomato paste
2 tbsp. chili powder
1 1/2 cups of water
Directions:
Directions:
Brown meat completely, add onions and pepper (bell and ground) until tender. Add chili mix, tomato sauce, tomato paste, chili powder, water and remaining ingredients. Cook for 1 1/2 hours.
Number Of Servings:
Number Of Servings:
6-12

 

 

 

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