Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Chocolate Chip-Banana Nut Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Chip-Banana Nut Bread is from Nell's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups all-purpose flour
3/4 cup granulated sugar
3/4 cup chopped walnuts
1 1/2 tsp baking soda
1/4 tsp salt
1 cup chocolate chips
2 or 3 mashed ripe bananas
1 egg, beaten
1/2 cup (1 stick) unsalted butter, melted
2 1/2 tbsp milk
Directions:
Directions:
Preheat oven to 350º. Grease tins for 12 muffins. In a large bowl, combine the flour, sugar, walnuts, baking soda, salt and chocolate chips. In a medium bowl, mix together the mashed bananas, egg, butter and milk. Fill the greased muffin tins three-fourth full and bake for 25 minutes, or until the tops of the muffins are lightly browned and spring back when gently touched.
Makes 12 muffins
Number Of Servings:
Number Of Servings:
12 muffins
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

252W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!