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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cinnamon Bundt Cake Recipe

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This recipe for Cinnamon Bundt Cake is from Family's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Yellow cake mix
1 pkg. Vanilla instant pudding
¾ c water
¾ cup oil
1 teaspoon Vanilla
Mix above ingredients and add 4 eggs (beat 2 minutes after adding each egg)
Mix ½ cup sugar with 1 tablespoon Cinnamon and set aside
Pour approx. 1/3 of cake mixture in to a greased bundt pan
Sprinkle 1/3 of sugar and cinnamon mixture on mixture
Repeat 2 times with the remaining 2/3 mixtures
Using a kitchen knife, “swirl” sugar/cinnamon layers in cake mixture
Directions:
Directions:
Preheat oven to 350 degrees and bake for 45 minutes.

 

 

 

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