Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

"Chinese Takeout" Lemon Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for "Chinese Takeout" Lemon Chicken is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. oil
1 lb. boneless skinless chicken breasts, cut into strips.
1 pkg. snow peas, trimmed (about 2 c.)
1 small red pepper, cut into strips
1 pkg. lemon flavor jello (4 serving size)
1 T. cornstarch
1/2 c. chicken broth
2 T. Zesty Italian Dressing
2 cloves garlic, minced
Directions:
Directions:
Heat oil in large skillet on medium-high heat. Add chicken; cook 4 min. or until cooked through, stirring occasionally. Add snow peas and peppers: cook and stir 2 min. Mix dry jello and cornstarch in small bowl. Add broth, dressing and garlic; stir until jello is dissolved. Add to skillet. Reduce heat to medium; cook 3 min or until sauce is thickened, stirring frequently. Serve over hot cooked rice, if desired.
Number Of Servings:
Number Of Servings:
4 servings
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

215W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!