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BRAN CAKE (Pat Boonstra's recipe) Recipe

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This recipe for BRAN CAKE (Pat Boonstra's recipe) is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/4 c. boiling water
1 c. Nabisco 100% Bran
1/2 c. margarine
1/2 c. sugar
1/2 c. brown sugar
2 eggs
1 t. vanilla
1-1/4 c. flour
1 t. cinnamon
1 t. soda
1/4 t. salt

Topping:
3 T. melted butter
1/4 c. brown sugar
1/2 c. chopped nuts
1/4 c. Bran
Directions:
Directions:
Pour boiling water over Bran. Let stand 2-3 minutes. In large bowl, beat other ingredients at medium speed. Add Bran. Put in 9x9 pan and bake 350.

When done, spread topping over hot cake and broil 2-3 minutes until bubbly. Make sure you watch CAREFULLY!! It doesn't take too long to bubble. DON'T BURN!!
Personal Notes:
Personal Notes:
I burn the topping every time I make this; so beware!

 

 

 

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