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CHERRY –ALMOND MUFFINS Recipe

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This recipe for CHERRY –ALMOND MUFFINS is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pulse together 2 c. flour
1/2 c. sugar
7 oz. almond paste
in a food processor

Stir in 1 c. sour cream
¾ c. dried cherries
4T. melted butter
1 egg
Directions:
Directions:
Spoon into 12 lined muffin cups. Crumble together 2 T. flour, ¼ c. sugar, and 2 T. cold butter, stir in ¼ c. sliced almonds. Sprinkle over muffins and bake at 350 for 30 minutes. Makes 12.

 

 

 

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