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Broccoli Cheese Soup Recipe

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This recipe for Broccoli Cheese Soup is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 gal whole milk
1 square butter
1/2 c. flour
1 can cheddar cheese soup
1 can cream of chicken soup
1 c. heavy cream
2 c. coarsely chopped broccoli
1 c. cauliflower florets
1/2 tsp. nutmeg
ground pepper to taste
1/2 lb. cheese or to taste
Directions:
Directions:
Make a roux of flour and butter over med-low heat. Add milk gradually until thickened to taste. Add heavy cream. Mix with beater. Beat in cheese soup and cream of chicken soup. Add nutmeg. Cook chopped vegetables slightly in separate pan. Add to soup. Add shredded cheese until melted.
Number Of Servings:
Number Of Servings:
at least 8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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