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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Barbecue Turkey Meat Loaf Recipe

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This recipe for Barbecue Turkey Meat Loaf is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 lb. ground turkey
1/3 c. plain bread crumbs
1 c. chopped onion
1/3 c. plus 1/4 c. barbecue sauce
1 T. Worcestershire sauce
2 egg white
1 tsp. salt
1/4 tsp. pepper
Directions:
Directions:
Preheat oven to 350 º. Lightly coat a 9 x 13 inch baking pan with non-stick cooking spray. In large bowl, combine turkey, bread crumbs, onions, 1/3 c. barbecue sauce, Worcestershire sauce, egg whites, salt and pepper. Mix well until thoroughly combined. Spread remaining 1/4 c. of barbecue sauce evenly over the top of loaf. Bake for 1 hour and let stand 5 minutes before draining fat and slicing.

 

 

 

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