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Strawberry Banana Trifle Recipe

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This recipe for Strawberry Banana Trifle is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large angel food cake (homemade or store-bought)
2 large size boxes strawberry jello
approx. 4 to 5 c. sliced strawberries
approx. 3 to 4 c. sliced bananas
2 small boxes instant vanilla pudding (4 c. prepared)
1 12 oz. Cool Whip
sprinkles
Directions:
Directions:
Dissolve jello in a large punch bowl according to package directions, leaving out 1/2 c. of the water called for. Tear angel food cake into small pieces and add to jello. Let set for 1 hour. Layer sliced strawberries and bananas on top of jello/cake layer. Prepare pudding according to package directions and layer over fruit. Top with a layer of Cool Whip. Garnish with sprinkles on top. Keep refrigerated.
Personal Notes:
Personal Notes:
For a fun 4th of July dessert, added fresh blueberries and use red, white and blue sprinkles

 

 

 

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