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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Toasty Nut Granola Recipe

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This recipe for Toasty Nut Granola is from THE KELLNER FAMILY COOKBOOK 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c old fashioned oats;
1/2 c packed brown sugar or honey may be used;
1/2 c coconut; 1 c chopped walnuts or almonds;
3/4 c wheat germ; 1/3 c sesame seeds; 1/2 c canola oil; 1 1/2 tsp vanilla
Directions:
Directions:
Heat oats on UNgreased 9 x 13" pan in 350º oven
for 10 minutes. Combine oats, sugar, wheat germ, seeds, coconut and nuts. Add oil, honey and vanilla which have been blended together, Pour slowly while stirring and mix until dry ingredients are well coated. Divide mixture into 2 equal parts. Bake 1/2 in the pan at 350 º for 20-25 mins; stir often to brown evenly. Stir until crumbly. Repeat for other half.
Number Of Servings:
Number Of Servings:
10 cups

 

 

 

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