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Mexican Layer Dip Recipe

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This recipe for Mexican Layer Dip is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
can of refried beans
sour cream
cheese
avocado
tomato
green onion
cilantro (optional)
olives (optional)
Directions:
Directions:
Spread a thin layer of refried beans in a 9x13 pan.
Add a thin layer of sour cream, add a layer of shredded cheese, either Colby-Jack or the Mexican cheese mix. Chop tomatoes and avocados (2 of each); layer those next, then add chopped green onions and cilantro, some people like to add olives too.
Number Of Servings:
Number Of Servings:
depends on appetite
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
great for Christmas because it's red and green!

 

 

 

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